There are now many food products bearing the "Organic" inscription on the market shelves. Conscious consumers are turning to organic products both in their own diets and in their children's diets. So, are organic products really organic? How are organic foods produced?
Many questions come to mind when shopping for organic food.
What is Organic Food?
Organic Food, chemical fertilizer, hormone etc. It is defined as food produced naturally without using Organic food can be produced in a controlled manner within the scope of the "Regulation on the Principles and Implementation of Organic Agriculture" published by the Ministry of Agriculture and Rural Affairs in our country.
Although there are many food products labeled "Organic" on the market, these products must be approved by the Ministry. It should be inspected and labeled as organic at every stage from the field to the fork by the Ministry of Agriculture and Rural Affairs.
How Can We Question Organic Foods?
Products that are not legally approved and certified by the Ministry cannot be referred to or have any indication that they are organic. The logo can be used on organic products based on the certificate issued by the Ministry of Agriculture and Rural Affairs.
In organic food labels; product name, certificate status, information about who it belongs to and that it was produced in accordance with Organic Agriculture Legislation, Organic Agriculture Logo (as specified in the regulation), authorized KSK name, code, product certificate number. You can query the product with the name, code and product certificate number of the KSK on the product label.
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